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macgyver655
Joined: 22 Aug 2007
Posts: 8508
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| Posted: Sat Jun 28, 2008 5:29 pm Post subject: |
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| papalek wrote: | Careful, bragging about good chow can make people show up to help eat it.  |
Ut, oh. And you know where I live.
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macgyver655
Joined: 22 Aug 2007
Posts: 8508
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| Posted: Sat Jun 28, 2008 5:31 pm Post subject: |
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| garyfritz wrote: | Ooofah! You're going to snarf 5lbs of ribs by yourself!? We'd better send out an ambulance to the Macgyver household...  |
Thats the problem with good ribs. I dont know when to stop. Then I'm suffering later. Of course there could be leftovers for a late snack. 
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stefuel
Joined: 07 Mar 2006
Posts: 3353
Location: Green Harbor MA USA
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| Posted: Sat Jun 28, 2008 10:35 pm Post subject: |
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| macgyver655 wrote: | | garyfritz wrote: | | Ooofah! You're going to snarf 5lbs of ribs by yourself!? We'd better send out an ambulance to the Macgyver household... |
Thats the problem with good ribs. I dont know when to stop. Then I'm suffering later. Of course there could be leftovers for a late snack. |
Did you survive the ribbing experiance?
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Chip
A Barco is only a AmPro with training wheels
Card carrying member of the AVS chain gang.
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macgyver655
Joined: 22 Aug 2007
Posts: 8508
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| Posted: Sat Jun 28, 2008 11:07 pm Post subject: |
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| stefuel wrote: | | macgyver655 wrote: | | garyfritz wrote: | | Ooofah! You're going to snarf 5lbs of ribs by yourself!? We'd better send out an ambulance to the Macgyver household... |
Thats the problem with good ribs. I dont know when to stop. Then I'm suffering later. Of course there could be leftovers for a late snack. |
Did you survive the ribbing experiance? |
OOOOOOOOOOOOHHHHHHHHHH!!!!!! I think I'm going to explode. Didn't even make it half way through, but they was some mighty fine ribs. But I'm already thinking about a midnight snack. Thanks for the Sweet Baby Ray's suggestion. Good stuff. 
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Clarence
Joined: 08 Mar 2006
Posts: 3827
Location: Smith Mtn Lake, VA
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| Posted: Sun Jun 29, 2008 11:17 pm Post subject: Re: Way off topic. When table manners get thrown out the win |
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| stefuel wrote: | | Today I tried a new one to me "Sweet Baby Ray's". That stuff is friggin awsome. |
Meh.
I bought a bottle last week and finally tried it tonight on roasted pork. Maybe my expectations were too high, but it was just another bland, sugary sauce a la Hunt's or Heinz. The primary ingredient of "High fructose corn syrup" should've been my first warning. I'm more of a spicy/vinegar-based fan.
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Heywood Jablome
Joined: 12 Mar 2006
Posts: 1548
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| Posted: Mon Jun 30, 2008 12:10 am Post subject: |
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| macgyver655 wrote: | | stefuel wrote: | | macgyver655 wrote: | | garyfritz wrote: | | Ooofah! You're going to snarf 5lbs of ribs by yourself!? We'd better send out an ambulance to the Macgyver household... |
Thats the problem with good ribs. I dont know when to stop. Then I'm suffering later. Of course there could be leftovers for a late snack. |
Did you survive the ribbing experiance? |
OOOOOOOOOOOOHHHHHHHHHH!!!!!! I think I'm going to explode. Didn't even make it half way through, but they was some mighty fine ribs. But I'm already thinking about a midnight snack. Thanks for the Sweet Baby Ray's suggestion. Good stuff. |
There's a place near(ish) that has a Rib Sampler... half a pound or so of every style they sell. You go in and order The Wall Of Meat and they know just what you are taking about!
_________________
"Those countries which lag behind in industry, in the application of mechanics and technical chemistry, in the careful selection and utilization of natural products, where the respect for such activities does not permeate all classes of society, will unfailingly decline in prosperity. They will sink faster when neighbor states, with an energetic exchange between science and industry, go forward with renewed vitality."
-- Baron Alexander von Humboldt: 1769-1859
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macgyver655
Joined: 22 Aug 2007
Posts: 8508
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| Posted: Mon Jun 30, 2008 12:26 am Post subject: |
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| Heywood Jablome wrote: | | macgyver655 wrote: | | stefuel wrote: | | macgyver655 wrote: | | garyfritz wrote: | | Ooofah! You're going to snarf 5lbs of ribs by yourself!? We'd better send out an ambulance to the Macgyver household... |
Thats the problem with good ribs. I dont know when to stop. Then I'm suffering later. Of course there could be leftovers for a late snack. |
Did you survive the ribbing experiance? |
OOOOOOOOOOOOHHHHHHHHHH!!!!!! I think I'm going to explode. Didn't even make it half way through, but they was some mighty fine ribs. But I'm already thinking about a midnight snack. Thanks for the Sweet Baby Ray's suggestion. Good stuff. |
There's a place near(ish) that has a Rib Sampler... half a pound or so of every style they sell. You go in and order The Wall Of Meat and they know just what you are taking about! |
That sounds yummy!!!! Where is near(ish)?
I'm still eating leftover ribs today. And there even better today.
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Heywood Jablome
Joined: 12 Mar 2006
Posts: 1548
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| Posted: Mon Jun 30, 2008 2:12 am Post subject: |
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| macgyver655 wrote: |
That sounds yummy!!!! Where is near(ish)?
I'm still eating leftover ribs today. And there even better today. |
Davis Square, Somerville (a suburb just barely north of Boston) Place is called RedBones.
Good meat, good brew... and, yes, they really do server hushpuppies and fried okra.
http://www.redbones.com/
_________________
"Those countries which lag behind in industry, in the application of mechanics and technical chemistry, in the careful selection and utilization of natural products, where the respect for such activities does not permeate all classes of society, will unfailingly decline in prosperity. They will sink faster when neighbor states, with an energetic exchange between science and industry, go forward with renewed vitality."
-- Baron Alexander von Humboldt: 1769-1859
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macgyver655
Joined: 22 Aug 2007
Posts: 8508
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| Posted: Mon Jun 30, 2008 2:18 am Post subject: |
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| Heywood Jablome wrote: | | macgyver655 wrote: |
That sounds yummy!!!! Where is near(ish)?
I'm still eating leftover ribs today. And there even better today. |
Davis Square, Somerville (a suburb just barely north of Boston) Place is called RedBones.
Good meat, good brew... and, yes, they really do server hushpuppies and fried okra.
http://www.redbones.com/ |
To far to drive. I see they deliver. I wonder if they would deliver to SC.
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macgyver655
Joined: 22 Aug 2007
Posts: 8508
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| Posted: Mon Jun 30, 2008 2:22 am Post subject: |
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WOW. Thats some menu. I wish there was one down here. Hard to find a place like that here.
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papalek
Joined: 08 Mar 2006
Posts: 1536
Location: Longs SC
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| Posted: Mon Jun 30, 2008 2:29 am Post subject: |
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| macgyver655 wrote: | | WOW. Thats some menu. I wish there was one down here. Hard to find a place like that here. |
Hard to find a place like that anywheres. Dammm they make you hungry just reading the menu.
_________________
My current list of PJ's AmPro 1 1/2-4600,4200, 1/2-3600,2600.
I do love my AmPro's
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